Built for the Demands of Commercial Bakeries
Sanitary Drainage
Easy-to-clean stainless steel drainage helps support sanitary production areas where ingredients, residue, and washdown water collect.
Handles Heavy Washdowns
Built for frequent cleaning and washdowns in busy commercial bakery production areas.
Corrosion Resistance
T-304 and T-316 stainless steel provide long-lasting durability and corrosion resistance in wet production environments.
Easy to Clean & Maintain
Sanitary stainless steel construction helps simplify routine cleaning and maintenance.
Meeting the Challenges of Commercial Bakery Drainage

Helping Achieve the Perfect Rise
Microbes are a bread’s best friend but an enemy to your drains. To maintain the sanitary facility needed to bake artisan loaves and pastries, AWI offers bacteria-resistant stainless steel floor drains that are easy to clean, NSF Certified, and meet 3A SSI Standards.

Supporting Smooth Production Lines
Microbes are a bread’s best friend but an enemy to your drains. To maintain the sanitary facility needed to bake artisan loaves and pastries, AWI offers bacteria-resistant stainless steel floor drains that are easy to clean, NSF Certified, and meet 3A SSI Standards.
Stainless Steel Floor Drainage for Bakeries

Steel Enclosures
Durable stainless steel protection for electrical and control equipment.
Why Choose AWI?
Certified for Excellence
We aim to surpass industry standards. AWI’s products are USDA-approved and ISO 9001:2015 Certified, ensuring outstanding quality and reliability.
Thoughtful Design
We use sanitary and corrosive-resistant T-304 or T-316 stainless steel to build equipment that is NSF Certified and meets 3A SSI Standards.
Years of Experience
With over 50 years of accumulated knowledge, we know what commercial bakeries need, allowing us to serve our customers with meticulous care.

Made in the U.S.A.
In our facility in Winsted, MN, we use domestic stainless steel to construct and assemble our drains and equipment.
Commonly Asked Questions
From Our Clients:
We have been working with AWI for almost 15 years. Over that time, they have become our closest and most reliable vendor. They have an uncanny ability to understand and meet our ever-evolving requirements. I am proud to state that AWI is a true partner and an undeniable factor in the ongoing success of our business.
— VALUED AWI CUSTOMER
Need Help Choosing the Right Drainage for Your Bakery?
Tell us about your facility and drainage requirements. Our team can help you determine the right solution and provide a quote.





